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Italian Basil Pesto Recipes
Linguini Italian Flag
Pasta and Anne's Pesto in the colors of Italy.
Servings: 4
Preparation: 20 min
Ingredients:
4 Tbs Anne's Italian Basil Pesto,
4 Tbs Anne's Spanish Tomato Pesto,
4 cups parmesan,
Linguine pasta for 4,
4 tsp olive oil,
water
Cook linguine al dente, sprinkle with olive oil, place on the plate; spread 1 Tbs Anne's Tomato Pesto on the left side, 1 Tbs Anne's Basil Pesto on the right side and parmesan in the middle. Buon Appetito!
posted by: Anne Pietsch, 2006-02-15
Recipes By Flavor:
Hurray!
I went yesterday and bought only one jar of each kind, because last week I had finally made it over to the Metropolitan Market on Queen Anne; since I don't get that way often, I had bought six of each! So now I'm loaded, with I hope an endless supply.
Thanks very much,
Lynn