Italian Basil Pesto Recipes

Salmon and Pesto Pasta Salad

Summer salmon and lemon juice dressing make this salad a delightful meal for hot days.

Servings: 4
Preparation: 30 min

Ingredients:
8 oz cubed poached salmon, 1 lb cooked and chilled whole wheat pasta, 3 roma tomatoes, 8 oz crumbled feta cheese, 1 jar Anne's Italian Basil Pesto, the juice of one large lemon, salt and pepper to taste

Combine all ingredients in large mixing bowl and chill overnight. Enjoy!

posted by: Lizzie Hammitt, 2008-06-11

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