Enjoy the subtle, earthy taste of our new "Bohemian mushroom" pesto. Bohemia, part of the Czech Republic, is famous for the abundance of mushrooms in its huge forests, not to mention a rich and tasty cuisine.
Ideas: We think you'll be impressed by the fine, nutty taste of our Pesto Porcini.
Put it on crostini as an appetizer. Create a cream sauce for pasta, chicken, pork and veal. Or add it to your steak right out of the jar.
Recipes >>
Ingredients: Organic Porcini and Crimini mushrooms, onions, olive oil, parmesan (part skim milk, cheese cultures, salt, enzymes), walnuts, parsley, vinegar, lemon juice, tamari, salt and pepper
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